I personally would also recommend adding in fresh mushrooms, diced onion, and minced garlic, which really amps up the flavor and nutrition. Your daily values may be higher or lower depending on your calorie needs. Finally, add the cream of mushroom soup and sour cream and stir until combined. Once combined add the meat and mix together. 3. Cover; cook on low heat setting 5 to 6 hours or until beef is tender. 1/2 cup sour cream. Her passion is explaining the WHY behind cooking Why should you cook things a certain way; Will they turn out if you do it differently; What are the pros and cons of the method? Saut for a few minutes, until the onion is tender. Do this in two batches if needed. Its a magical time to be alive. Combine beef, soup, onion, water, and Worcestershire sauce in a slow cooker. If your stroganoff sauce is too thick, you can always thin it down by adding in 1/4 cup of beef broth (or water), stirring, and continuing to add more liquid as needed. Stir in the soup, broth, Worcestershire, garlic powder and paprika and heat to a boil. Mix water, soup, and seasonings in large capacity Crock-Pot. Add your drained noodles to the pan and stir until well combined. Next time Ill add mushrooms, onion, and garlic. Cover; cook on low heat setting 5 to 6 hours or until beef is tender. So glad you enjoyed. Then, to add some more excitement to this dish, youll need some seasoned croutons, stuffing mix, or breadcrumbs. 6. Sprinkle the flour into the pan and stir to combine. Place a large, 10 inch cast iron skillet over medium heat. Add the onion to the skilletand cook until lightly browned. Whisk the mixture until the flour is completely dissolved. Add the cooked ground beef back in to the same skillet and add your cream of musroom soup and sour cream. 3. Cook over medium-high heat until the beef is browned and the onion is soft. Where my mother would work hours to make the best beef recipes, I get to cheat a bit thanks to the crockpot. This easy ground beef stroganoff is also very affordable to make requiring only a few ingredients you probably already have in your pantry and fridge. Remove the meat and set aside. Add onion and saute for 5-8 minutes on medium heat, mixing often. Remove from heat and let cool for 1-2 minutes. I tripled the Sour-cream and added thin slices of celery, fresh rosemary, basil, oregano, sage, and thinly sliced Buddhas Hand Lemon from my garden Thanks for sharing. Add the onions and cook them for 1 minute; then, add the mushrooms and cook them until they are golden. About 40 minutes before meat will be done, boil water and cook noodles according to the directions on the package. Serve over cooked, whole wheat egg noodles. In the slow cooker stir in all the ingredients together, (except the meat AND the cream cheese). Do not substitute the egg noodles for any other kind of noodle they are part of the magic. Cook noodles according to package directions. 1. Simmer until thickened, about 2 to 3 minutes. softened cream cheese; 1 tbsp. Combine beef, soup, onion, water, and Worcestershire sauce in a slow cooker. Add water or beef broth, condensed soup and mushrooms; bring to a simmer. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add the garlic and cook for 1 minute. Remove from pan and set aside. I like to place mine on a wire cooling rack. Return the pot to the heat and add the ground beef. Once youve seasoned it to perfection, re-add the cooked ground beef, stir, and let simmer on low heat for 5 minutes. Pour off any fat. The cream of mushroom soup is incredibly famous in North America and is also available in canned form. It was delicious and easy to make. Stir in sour cream until well blended. The Best Beef Stroganoff With Golden Mushroom Soup Recipes on Yummly | Lightened Up Instant Pot Beef Stroganoff, Easy Mushroom Burger, Pork Chops And Mushroom Gravy. You can make them better with the help from your crockpot. Once melted, add flour and stir until combined. Let set for 5 to 10 minutes so that noodles can soak up that wonderful sauce. Remove from heat and let cool for 1-2 minutes. The meat becomes even more tender when reheated after freezing - perfect for toast. Ingredients. . 4. Sour cream will curdle if your dish is too hot. Even better this ground beef stroganoff takes less than 25 minutes to make and the whole family will love it! While the noodles are cooking, season the beef with salt and pepper. Step 1. If you like comfort food, then this recipe for Beef Stroganoff is for you! In a skillet, cook beef over medium heat until no longer pink, 5-7 minutes; crumble beef; drain. Step 3: Now its time to start making your hamburger stroganoff sauce. Cook egg noodles according to the package instructions. Thanks for sharing! Stir occasionally until noodles are soft. Stir in the powdered milk, garlic powder, salt, onion powder, beef base, pepper, basil, parsley, dried onion and water. Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned. I used to prepare it the traditional way with sour cream but was out of it one night, so I used cream cheese instead. Do not substitute the egg noodles for any other kind of noodle they are part of the magic. You might have to put the lid back on and . Winner. Add the mushrooms back to the sauce but do NOT add sour cream or cream cheese. Add mushrooms, onions and garlic and cook for 5 to 7 minutes, stirring occasionally, until tender. Add jared mushrooms, paprika, pepper, garlic powder cubed beef and onions. Stir and let it come to a low boil. Set aside. Cook and drain the noodles according to the package directions. Stir in the mushrooms, cook and stir until the mushrooms are tender, about 10 more minutes. Stir cream cheese into beef mixture until melted. Slow Cooker Chicken Broccoli and Rice Casserole | Casseroles are classic and will never go anywhere. This recipe is absolutely delicious as written, but if you want to amp up the flavor and nutrition, feel free to add some more spices, herbs, and your favorite vegetables. Stir in the soup, milk, broth and uncooked noodles and heat to a boil. Thanks for the 5 star review, Cindy! Stir in steak strips. Instructions. Stir the cream cheese in until all combined. 2 lbs Beef stew meat of chuck roast, cubed; 1 yellow onion sliced; 1 10 oz. A few shakes of black pepper (add to browning meat) Beef Stroganoff is one of those classic, comfort meals that is just so delicious to enjoy with the family. However, any type of tender beef cuts can be used as well, including tenderloin and sirloin. medium onion, chopped (about 1/2 cup), 1 Set heat to low and cook for 3-4 hours, until beef is fully cooked and so tender that it flakes apart when pulled with a fork. Cook beef, butter, soup, sour cream and water; season late. Cover and cook on low for 8 hours or until the meat is tender. Add the sour cream and Dijon and stir until incorporated. 8 Amazing Types of Italian Cookies You Need To Know, 6 Different Types of Cream Cheese Pie and How to Cook Them, Gorgeous Philly Cheesesteak Recipe in 2021, Everything about Smoked Pulled Pork in 2021, BONELESS CENTER CUT PORK LOIN CHOPS THIN SLICED RECIPES RECIPES, HOW TO BAKE CORN ON THE COB IN THE HUSK RECIPES, EASY STRAWBERRY PIE WITH GRAHAM CRACKER CRUST RECIPES, HIDDEN VALLEY RANCH DIP MIX NUTRITION RECIPES, BREAD MACHINE RECIPE FOR FRENCH BREAD RECIPES, WHAT DRINKS GO GOOD WITH HENNESSY RECIPES, 2 (10 1/2 ounce) cans condensed golden mushroom soup, 0.5 (1 1/4 ounce) packet onion soup mix, 1 (7 ounce) can sliced mushrooms, drained, 4 ounces reduced-fat cream cheese, softened, 2 tablespoons reduced-fat sour cream, 2 lb boneless beef sirloin steak, cut into 3x1/2x1/4-inch strips, 1 can (10.5 oz) condensed golden mushroom or cream of mushroom soup, 4 oz cream cheese, cubed (from 8-oz package). This Easy Ground Beef Stroganoff with Cream of Mushroom Soup is creamy, delicious, and made with light sour cream, cream of mushroom soup, beef broth, ground beef, and tender egg noodles. Add all ingredients through black pepper to the slow cooker. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); I dont usually cook with condensed soup, but I do make a pork dish and this easy beef stroganoff. Throw these ingredients into the crock pot before you go to work and come home to dinner already done. In 3 1/2- to 4 1/2-quart slow cooker, mix beef mixture, soup, mushrooms, salt and pepper. 2 cans condensed golden mushroom soup (no substitutes!) Do you and your family love ground beef stroganoff too? Serve the beef mixture over the noodles. She has lived in three countries and loves to explore the world with her two boys and a husband. Adjust cooking time according to how fast/slow your slow cooker cooks. Combine soups and breadcrumbs in slow cooker and mix well. Corner Mac & Cheese. About 15-20 min before serving, add the cream cheese; stir occasionally until melted. When not writing, Amy can be found aboard her familys boat cruising the Pacific, traveling with her family or enjoying happy hour with friends. Dotdash Meredith Food Studios. Listen to learn how to make this recipe, along with some great tips from Christine: Listen to more Recipe of the Day episodes here. in slow cooker mix envelope of beefy onion with the cream of mushroom soup. Add the mushroom soup and evaporated milk to the ground beef and combine to make a creamy sauce. Elbow macaroni tossed with our 5 cheese sauce and topped with 5 cheeses & toasted bread crumbs. This Easy Ground Beef Stroganoff Recipe with Hamburger is creamy, delicious, and made with light sour cream, cream of mushroom soup, beef broth, ground beef, and tender egg noodles. Step 5: Add your drained noodles to the pan and stir until well combined. Campbells condensed golden mushroom soup, Slow Cooker Chicken Broccoli and Rice Casserole, 15 Champagne Cocktails to Celebrate Any Occasion, Strawberry Pretzel Dessert Recipe | Strawberry Pretzel Torte, Delicious Golden Mushroom soup Recipes Beef. Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned. Stir cream cheese into beef mixture until melted. Reduce heat and stir in sour cream. Stir in sour cream until well blended. For screen reader problems with this website, please call 1-844-995-5545. Add mushrooms, onion, pepper and both cans of soup and wine (optional), stir until well blended. Golden Mushroom Soup - This is a condensed soup, like cream of mushroom soup, but it's a tomato based one. To manage your email preferences, click here. Golden mushroom soup, chicken thighs, converted rice, black pepper. Last, add sour cream, mixing well - cover . The Absolute BEST Crockpot Beef Stroganoff Recipe, Crock Pot Pineapple Chicken with Sweet Potatoes and Carrots, Crock Pot Chicken Stroganoff - Weight Watchers 4 points +. Cook on low for 8 hours. When ready to make, toss frozen ingredients into a crock pot and cook for 4 hours or until meat is cooked through. Give the whole crockpot a stir and then season with the parsley, salt, and pepper. I made this many a time over the years! Mix cornstarch and water until smooth; stir into cooking juices. When the timer beeps let the pressure release . Add the beef and cook until well browned, stirring often. Serve hot over egg noodles, mashed potatoes, or cooked rice. Pour off any fat. Cook on low for 8 hours or on high for 5 hours. If you like a lot of sauce, you may just want to combine with 6 oz instead of 12 oz. Set your Instant pot to the " pressure cook " setting for 15 minutes. There are crockpots that fit every shape and size of the recipe. This recipe is one of those recipes that will allow you to set it and forget it until its time to eat. 1. I personally always make the full bag and add the noodles in a little at a time until I get the desired noodle to sauce ratio, and use any leftover noodles for another pasta dish. Tag @thecookful on Instagram and hashtag it #thecookful. Serve over cooked, whole wheat egg noodles. When you return home, youll have the easiest beef stroganoff crockpot recipe youve ever had. How To Make the absolute best crockpot beef stroganoff. Cook Egg Noodles : Once the meat is simmering throw the egg noodles into . Step 1. Delivered from our family to yours. 1 (10 1/2 oz.) Busy weekdays call for delicious and flavorful meals that are simple to put together in less than 30 minutes. (-) Information is not currently available for this nutrient. Add Stroganoff Ingredients : Add the brown gravy mixed with water, sour cream, and cream of mushroom soup into the cooked ground beef. You might have to put the lid back on and leave for 10 minutes. The 10 Top-Rated Schools in Seattle Today, The 10 Top-Rated Schools In San Diego Today, 9 Fun Places For Birthday Parties In Jacksonville, The 8 Things You Need For A Barbie Birthday Party. Cream of mushroom soup is a simple form of soup that is made by thinning the basic roux with milk or cream. Using a crockpot for this beef recipe infuses flavors in ways you havent tried before. All Add ground beef, cook stirring occasionally, until browned and cooked through, about 8-10 minutes. Add the onion and 1/2 teaspoon salt and cook, stirring occasionally to . Serve over noodles. Add mushrooms, canned mushroom soup, and beef broth. Heatthe oil in a 12-inch skillet over medium-high heat. All you need is a can ofCampbells condensed golden mushroom soup, a can ofCampbells condensed beefy mushroom soup, and a can ofCampbells condensed French onion soup (you can substitute this for an additional can of golden mushroom soup). Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned. Turn your classic Beef Stroganoff into a new weeknight dish by using canned mushroom condensed soup and ground beef. Stir in cream cheese just before serving. The best feature of a crockpot is the set it and forget it feature. What you still get is that creamy, savory and comforting taste that has made Beef Stroganoff a favorite dinnertime staple that the whole family can gather around and enjoy. Just before serving, stir in the mushrooms, cream cheese, and sour cream. My Easy Ground Beef Stroganoff with Cream of Mushroom and Hamburger features a delicious and creamy hamburger stroganoff sauce made with light sour cream, cream of mushroom soup, beef broth, seasoned lean ground beef, and is served with tender egg noodles. If you go to the top of page and click Jump to Recipe it will take you right there. Drain beef and set aside. Golden Mushroom Chicken And Rice Casserole. Add the cream of mushroom soup and beef broth. Directions. Add the beef and cook until well browned, stirring often. You may either mix the noodles, beef and desired amount of sour . This crock pot beef stroganoff is an easy variation of a favorite. Skim fat from cooking juices. Youre welcome, Helen! Ingredients: 5 (ketchup .. mushrooms .. pieces .. soup .) Special ones for dips, small ones that travel well, large ones that make enough for the whole crew, and even crockpots that perfectly cook all of your favorite casseroles. Ingredients 1 pound cubed beef stew meat 1 (10.75 ounce) can condensed golden mushroom soup cup chopped onion cup water 1 tablespoon Worcestershire 4.4/5 (4.3K) Calories: 376 per serving Enjoy this easy beef stroganoff crockpot recipe for a weeknight meal or with guests. Stir in cream cheese just before serving. Stir in cream cheese just before serving. Stir mushrooms and garlic salt into the beef mixture. I love adding salt, pepper, garlic powder, and onion powder, and if I want a little kick will sometimes add some paprika. Increase heat to medium-high. But Ill be honest, I dont want to spend an hour or more in the kitchen on a busy weekday, which is why I love this easy ground beef stroganoff recipe SO much! Add onion and garlic salt to beef; continue to cook until onion is soft. Step 4: Lower heat to medium and add the cream of mushroom soup, stirring until combined. She believes in making recipes from scratch and not very sweet desserts. Find more useful information here. Heat through and then reduce heat to low and cook for about 5-7 minutes. Reduce the heat to medium-low. I used lean ground beef to make my beef stroganoff. Keywords: ground beef stroganoff, easy ground beef stroganoff, hamburger stroganoff, easy hamburger stroganoff, beef stroganoff, sour cream beef stroganoff, ground beef dinner recipes, easy ground beef recipes, beef stroganoff with egg noodles, Tag @carasrecipes on Instagram and hashtag it #carasrecipes. I like leaving larger chunks of meat here, but feel free to break it up into smaller pieces if desired. Stir together. Cook on Low for 8 hours. Lower heat to medium and add the cream of mushroom soup, stirring until combined. First, brown the beef in a large skillet over medium-high heat. Add the flour and cook while stirring for about 1 minute. You can toss the noodles in some boiled water and time it perfectly to be done when the beef mixture is done. Hamburger Helper Stroganoff. The Spruce / Karen Hibbard. Step 2: While your noodles are boiling, begin browning your ground beef over medium heat in a large cast iron skillet until the beef is fully cooked and no pink remains. An easy beef stroganoff recipe requires the use of a crockpot. Secure the lid on the Instant Pot. You can also add some beef stroganoff to the sour cream to heat it up. Tomato Soup. 5.03. About 40 minutes before meat will be done, boil water and cook noodles according to the directions on the package. Maybe a little more than a bit. Cook on high 5 to 6 hours, stirring, if you're home! All you need to do is throw the ingredients together and go about your busy life. If I had to estimate though, you could probably make between 1/2-3/4 bag of egg noodles. Add the onion slices and mushrooms to the pan drippings. Taco Soup Recipe | Soup is something we all enjoy from time to time. Stir in the flour; cook and stir 2-3 minutes. Remove from heat and let cool for 1-2 minutes. Top 46 Crock Pot Beef Stroganoff Recipes Slow Cooker. Add the butter and heat until melted. Add the mushrooms and garlic and saut, stirring occasionally, for 5 to 8 minutes or until the liquid has evaporated. Stir cream cheese into beef mixture until melted. In 12-inch skillet, melt butter over medium-high heat. For screen reader problems with this website, please call 1-844-995-5545. This is an extra step, but it is necessary. After that scrape the bottom of the frying pan to get all the golden bits off. In a 5-6 quart greased slow cooker combine beef, soup, onion, Worcestershire sauce, beef broth, and garlic salt. Pour off any fat. Weeknight Slow Cooker Beef Stroganoff (Betty Crocker). can (10 1/2 ounces) Campbells Condensed Cream of Mushroom Soup, 1 Add in the mushrooms. Stir in cream cheese and sour cream about half an hour before serving, stirring every ten minutes or so to break up cream cheese. Step 3. I LOVE mushrooms and they really taste wonderful in this ground beef stroganoff. Add jared mushrooms, paprika, pepper, garlic powder cubed beef and onions. Transfer steak to a serving dish; keep warm. Cook over low heat for about 30 minutes, covered. can of golden mushroom soup; 3-4 cans water; 8 oz. First of all, start by cooking and draining your ground beef. round Beef (I use 85/15 or 90/10 Hamburger Meat), round Beef (I use 85/15 or 90/10 Hamburger Meat), Add in 1-2 tsp of dijon mustard for an extra kick, Add a sprinkle of smoked paprika or a few dashes of hot sauce for a spicier beef stroganoff, Top with fresh or dried thyme, parsley, or Italian seasoning, Add some chopped cooked bacon for a smokier flavor, Add mushrooms, onions, zucchini, peppers, and/or mixed veggies, While your noodles are boiling, begin browning your ground beef over medium heat in. Season with salt and pepper. Add the cooked egg noodles, stir to combine, and then season to taste with salt and black pepper. * Percent Daily Values are based on a 2,000 calorie diet. To manage your email preferences, click here, 1 Cook on low for 6-8 hours, or on high for 4 hours. All rights reserved. Add butter, onions, garlic, and Worcestershire sauce. Add in the garlic, fry for two more minutes, then drain any remaining . Even better this hamburger beef stroganoff takes less than 25 minutes to make and the whole family will love it! Cook on low for 5-6 hours. After about 3 minutes (and once the butter's melted and oil's bubbling), add in the meat and sear on all sides so it's lightly browned (about 2-3 minutes total; the meat shouldn't be fully cooked at all). 2 env. Cover and cook on low for 8 hours or until the meat is tender. In a large skillet, cook beef over medium-hot heat in oil until meat is no longer pink; drain. Cut up the cream cheese into cubes just before serving and turn crockpot on high. 2. Season with additional salt and pepper, to taste. 1 pound cubed beef stew meat; 1 (10.75 ounce) can condensed golden mushroom soup; 1/2 cup chopped onion; 1 tablespoon Worcestershire sauce; 1/4 cup water; 4 ounces cream cheese; Directions. cream cheese, water, egg noodles . Sprinkle with 1 teaspoon flour. There are some crockpot pasta recipes that allow you to put the noodles in the crockpot. Add 1 tablespoon butter to the skillet. Is there anything I could use in place of the cream of mushroom? Transfer meat to a plate. Season with salt and pepper to taste, and transfer to a bowl or plate; set aside. I find that I can go up to 10 hours and the meat just falls apart. Stir the yogurt mixture into the stroganoff in the pot. directions. In the crockpot, combine the meat, soup, onion, Worcestershire sauce, beef broth, mushrooms, salt and pepper. To prevent sour cream from curdling add it in at the end after youve removed the pan from the stove. Dont forget tosubscribe to my Youtube channel herefor weekly recipes! Golden Mushroom Soup is a beef and mushroom flavor that is easy to cook and can be combined with sauces, savory mixes, and other foods that require a thicker consistency and lighter color than cream of mushroom soup. Turn the heat up to high and bring to a boil for 2-3 minutes until the sauce has thickened. In 3 1/2- to 4 1/2-quart slow cooker, mix beef mixture, soup, mushrooms, salt and pepper. Then, add the onion and garlic and cook until softened. This recipe can easily be doubled or tripled for larger families or for leftovers. If you use ground turkey or ground chicken it will change the flavor, but it will still be delicious, and would actually make it a bit healthier since those are lean proteins. Combine everything everything except for cream cheese in the slow cooker. If desired, top with fresh parsley and enjoy! Stir in sour cream until well blended. Stir in cream cheese just before serving. Meat & Poultry - main dish - dinner - Occasions and Holidays - beef - Cooking Styles - Everyday Cooking Styles - beef main dish - slow-cooker - beef stroganoff. Ill try to pay attention next time I make it and update it accordingly. Being able to just dump a bunch of ingredients into a single pot, turn it on, and leave it alone for hours is amazing. I find that I can go up to 10 hours and the meat just falls apart. Just before serving, stir in the mushrooms, cream cheese, and sour cream. 1 pound cubed beef stew meat 1 (10. com Show details . About 40 minutes before meat will be done, boil water and cook noodles according to the directions on the package. ALL RIGHTS RESERVED Copyright 2014 | By accessing this site, you agree to our Terms and conditions. Replies to my comments But the tomato based golden mushroom soup really compliments the tomato soup and provides a lot of flavor. Using a large whisk, add in beef broth and begin stirring vigorously to remove lumps. EASY BEEF STROGANOFF. Stir in cream cheese and sour cream about half an hour before serving, stirring every ten minutes or so to break up cream cheese. A creamy sauce, soft egg noodles and great flavors are the most tasty meal for busy days. If you can't find it then use regular cream of mushroom soup. $12.99. Let stroganoff cool completely in the refrigerator. Serve over pasta. In the last 30 minutes of cook time add into the mixture the cream cheese. Serve topped with fresh parsley, if desired. Stir the cream cheese in until all . In particular, cream of mushroom soup . That way, the beef cooks quickly. Transfer the beef to a bowl and return the skillet to the stovetop on medium-high. If you will be reheating it the next day just heat it through. Of course, beef stew meat andwide egg noodles cant be forgotten either. Delivered from our family to yours. Cook on Low for 8 hours or High for 5 hours. Combine soups and bread crumbs in slow cooker and mix well. Add onion and saute for 5-8 minutes on medium heat, mixing often. It only takes 30 minutes and 3 steps to make this Beef Stroganoff, so it's a great dinner idea for busy weeknights. 4. Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Combine the meat, soups, onion, worcestershire sauce, garlic, water, bouillon, and pepper together in a crock pot. Add the onion and cook until softened, about 3 minutes. strips. 1 (12 oz.) This beef stroganoff sauce is made with melted butter, flour, beef broth, cream of mushroom soup, and sour cream. It is better to cook the pasta separately. If using raw beef, sprinkle the slices with salt and toss. Cook on low for 8 hours. Add onion and saut for 5 minutes until the onions are soft. Make sure valve is set to "sealing.". Beef stroganoff is a perfect dish to freeze. About 10 minutes before serving, add uncooked noodles to slow cooker, submerging them completely in the sauce. Return the beef to the skillet and cook until done (do not boil). Remove from heat. Season the beef as desired and sprinkle with the paprika. In a 5- or 6-qt. Heat on medium-low heat. 1. Where in the heck are the actual ingredients And how much of each a true recipe?? Add beef to a 12" skillet saucepan with chopped onion and garlic powder. Step 2. Worcestershire sauce, 1/3-less-fat cream cheese, golden mushroom soup and 13 more. Enjoy this easy beef stroganoff crockpot recipe for a weeknight meal or with guests. CCP: Heat to a minimum internal temperature of 165F.for at least 1 minute. 4. 3. Follow along for easy recipes, affordable beauty, and encouragement. Stir in sour cream and cooked pasta. ** Nutrient information is not available for all ingredients. Meanwhile, warm the remaining cup of broth and whisk it into the yogurt (or sour cream) in a small bowl until smooth. 2. Do you have a website or cooking blog? With the help of crockpot liners, you can make clean up and cooking a breeze. Let me know in the comments below! Yes, you can make condensed mushroom soup in your kitchen by following ourhomemade condensed mushroom soup recipe. Dotdash Meredith Food Studios. It is not only popular during the holidays, it is served for Sunday lunches when the whole family and friends get together. Your email address will not be published. Stir in cooked egg noodles or serve it over the noodles. Campbell's condensed golden mushroom soup, (you can substitute this for an additional can of golden mushroom soup), seasoned croutons, stuffing mix, or bread crumbs. Add the cream cheese, allow it to melt completely while cooking the egg noodles according to package directions. Ingredients 1 pound cubed beef stew meat 1 (10.75 ounce) can condensed golden mushroom soup cup chopped onion cup water 1 tablespoon Worcestershire 5/5 (4.3K) Calories: 376 per serving 4. No yolk egg noodles or egg noodles, uncooked or 100% whole wheat egg noodles if you have whole grain pasta as a zero point food item. Pour the mixture into the crock pot over the beef and mushrooms. You can boil a 12 oz Bag of Wide Egg Noodles and combine with mixture. 2. Once boiling, reduce heat to medium-low and let it simmer for 10 minutes while the egg noodles cook. Add the onions and mushrooms, and cook until softened. Beef Stroganoff made with mushroom soup is a change-up from traditional Beef Stroganoff. can Campbell's golden mushroom soup, undiluted ; 2 cups beef broth (only if making in the instant Pot) 12 oz. Season the beef as desired and sprinkle with the paprika. My husband loves them both, and will often ask ne to make them. While not cooking or traveling she designs printable invitations and party decorations. The soup and broth melt into a creamy gravy that is perfect served over hot cooked noodles or rice or whatever you have on hand. Cut up the cream cheese into cubes just before serving and turn crockpot on high. Remove the beef from the skillet. Even better, this ground beef stroganoff recipe cuts down on the calories, fat, and sodium content by using lighter ingredients like sour cream instead of heavy whipping cream, low sodium beef broth, and adding in our own seasonings as opposed to using packet seasonings that are loaded with a ton of salt. In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water. Keyingredient.com is a free cooking website. onion soup mix (Lipton) dairy sour cream. To manage your email preferences, click here, 1 Add-ins: 1/2 to 1 whole white onion (dice and add to the raw meat, brown together) 1- 2 tbsp fresh minced garlic (add to browning meat) or garlic powder to taste.